FOOD & CULTURE
10 Foods & Drinks to Try in Northern Spain
Northern Spain’s culinary traditions are as distinctive as its landscapes. From hearty mountain dishes to fresh seafood, the region offers some of Spain’s finest flavours.
10 Foods & Drinks to Try in Northern Spain
10 Foods & Drinks to Try in Northern Spain
1. Fabada Asturiana
Asturias’ most famous dish is a rich bean stew made with large white beans, chorizo, morcilla black pudding and pork. It’s hearty, warming and perfect after a long day in the saddle.
2. Cabrales Cheese
Produced in the Picos de Europa, this strong blue cheese is matured in mountain caves and is regarded as one of Spain’s finest cheeses.
3. Cachopo
A favourite throughout Asturias, cachopo consists of two large fillets stuffed with cheese and cured ham, then breadcrumbed and fried. Portions are famously generous.
4. Chorizo a la Sidra
A simple but delicious dish where local chorizo sausage is slowly cooked in Asturian cider until tender and packed with flavour.
5. Asturian Cider
Known locally as sidra, this lightly sparkling cider is poured from above the head into a glass held at waist height. The theatrical serving method is a tradition you’ll see throughout Asturias.
6. Pintxos
The Basque answer to tapas. Served in bars throughout Bilbao and the surrounding region, pintxos are often displayed on counters and topped with seafood, meats, vegetables and local cheeses.
7. Bonito del Norte
This prized white tuna is caught in the Bay of Biscay and is considered among the finest tuna varieties in Europe.
8. Anchovies from Cantabria
Cantabrian anchovies are renowned for their quality and are exported around the world. Many local restaurants serve them simply with bread and olive oil.
9. Basque Cheesecake
Originally created in San Sebastián, this burnt-topped cheesecake has become famous worldwide for its creamy texture and rich flavour.
10. Tarta de Santiago
Found throughout northern Spain, this almond cake is traditionally marked with the Cross of Saint James and is closely linked to the Camino de Santiago pilgrimage route.
Bonus Tip
Northern Spain is known for generous portions and leisurely dining. Lunch is often the main meal of the day and many restaurants offer excellent value set menus featuring several courses.
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